Just a few weeks ago our team had the pleasure of once again attending the Annual Hirst Hospitality Awards at the Oklahoma City Golf & Country Club. These nights are always such a joy. We get to honor our best team members for their hard work all year long and they get to be surrounded by others just like themselves from other local restaurants. It’s a night they they get to be wined and dined and win some prizes too. The Oklahoma Restaurant Association and local board members always put on such a fabulous event that we always look forward to celebrating our own and everyone in the industry on such a special night.
Pictured from left to right: Marlen Lopez – Trappers, Steve Griffin – President/COO, Cheyenee Sanchez – Crabtown, Scott Snow – GM at Trappers, Colbi Blake – Trappers, Leonardo Rios – Crabtown and Beverly Giron – Pearls Oyster Bar
(not pictured Gracie Brown – Pearls Oyster Bar)
