Pearl’s Oyster Bar

  • Recipe: Grilled Fresh Swordfish with Chili Vinaigrette

    Have you tried swordfish? If you haven’t, you’re missing out! Even people who aren’t big seafood fans tend to like…

  • Book Your Private Parties Now

    It may feel like the dog days of summer but the days are getting shorter, and before you know it,…

  • Recipe: Pearl’s Perfect Margarita

    Each month, we’re excited to bring you new recipes for our handcrafted cocktails and dishes. To kick things off, we…

  • Fresh Oysters $1 Every Tuesday

    Join us every Tuesday all-day for Buck-A-Shuck at Pearl’s Oyster Bar, Trapper’s and Crabtown. $1 fresh gulf oysters for lunch,…

  • Join Us for Brunch!

      Brunch at Pearl’s Oyster Bar every Saturday and Sunday! We open at 10:30 AM on Saturday and 10 AM on Sunday.…

  • New Under 600-calories Menu

    Pearl’s Oyster Bar is excited to announce our under 600 calories menu options. We have over 15 entrees, that when…